Borella - Cacio e Pepe (180g)
Crafted from premium, authentic ingredients- free from preservatives and artificial colours- this classic Roman sauce delivers a pure, sharp flavor of aged Pecorino Romano and cracked black pepper, serving as a clean, customisable foundation for your perfect cacio e pepe experience.
Borella was founded in 1935 as Pastificio Bassanese in the Venetian countryside and has built its reputation on traditional Italian pasta‑making techniques, honouring classic recipes while expanding its reach internationally with quality and authenticity at heart. In addition to its range of artisanal pastas, the company also offers a selection of traditional Italian pasta sauces crafted from high‑quality ingredients, reflecting Venetian culinary heritage.
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